The Better India6d
Assam’s Indigenous Tribes Were Brewing Tea Much Before the British ‘Introduced’ It to India
Eager to break China’s monopoly on tea, the British were actively seeking alternative sources. In the early 19th century, ...
Hosted on MSN29d
Black Tea Vs Milk Tea: What's The Difference?
China, 2737 BC. The emperor (and amateur herbalist) Shen Nung is sitting underneath a camellia sinensis tree while a servant is boiling some water for him to drink. A gust of wind blows some ...
Frontiers23d
Mechanism of endogenous hormones regulating gallic acid biosynthesis during the development of buds and leaves in tea plant (Camellia sinensis)
Tea has become one of the three most popular non-alcoholic beverages in the world because of its unique flavor and good health benefits (Liang et al., 2021; Xing et al., 2024). Gallic acid (GA) is a ...
Frontiers25d
Comparative Transcriptome Analysis Reveals the Process of Ovarian Development and Nutrition Metabolism in Chinese Mitten Crab, Eriocheir Sinensis
Ovarian development is a key physiological process that holds great significance in the reproduction of the Chinese mitten crab (Eriocheir sinensis), which is an economically important crab species ...