My new favorite cake has a judgy name. “It’s called lazy daisy cake,” my friend Ursula Reshoft-Hegewisch said as she handed ...

Seattle chef Tom Douglas uses brown butter for an indulgent, nutty flavor in this fun take on a classic white cake. Tom Douglas is a James Beard Award-winning chef and proprietor of several ...

The frosting is a “lazy” mix of melted butter, brown sugar and coconut — because sluggish bakers deserve nice treats, too.

Brown butter is a baker's dream. Browning butter may seem like a chore, but this key step makes a world-changing difference ...

After accepting the challenge of creating a brown butter cake recipe, I proceed to make about 17 thousand different versions of the cake you see here before finally calling it good on version ...

All it takes is a butter knife to turn this simple loaf ... foil and bake for 15 to 20 minutes longer, or until the cake is lightly browned and a toothpick inserted in the center comes out with ...

As well as using brown butter in the cake and in the bavarois, we are also using dulce de leche and caramelised white chocolate. These are both created by caramelising the milk solids in their ...

Fold in the cooked kale and season to taste. Put the lid on while you make the brown butter and warm a serving dish. Put a small heatproof jug by the hob. Melt the butter in a heavy-based saucepan ...