Bihar, an eastern Indian state, has a range of breakfast dishes ideal for busy mornings. These dishes are easy to make and ...

This new book is not just an archive of spices from the Indian subcontinent, but is also an invitation to play with them and ...

A traditional Bihari dessert, Tisi Pitha, is a delicious blend of flavour and health. A traditional Bihari treat, Tisi Pitha ...

Sadaf Hussain’s new book, Masalamandi (Penguin, Rs 999), begins with a dedication to the three figures who inspired his love ...

Uttar Pradesh's Lathmar Holi, Maharashtra's Rang Panchami, Punjab's Hola Mohalla, West Bengal's Basanta Utsav, and Goa's ...

Another standout dish is the Buff Manti. Manti, a lamb or beef dumpling with iterations across the Balkans, Turkey, and Armenia, receives a Bihari makeover at Farro. It’s chargrilled ...

Dal pitha is a Bihari dish that showcased how Richa’s culinary skills developed over time. It was also a recipe that signified the fact that she was slowly taking her mother-in-law’s place in the ...

These dishes are crucial to the existence of working professionals. They can be prepared in jiffy and are wholesome and nutritious. Dal pitha is a Bihari dish that Richa’s mother-in-law used to ...

3. Patra: Patra is a classic Gujarati dish, made with colocasia leaves and is coated with spicy gram flour paste. 4. Bihari Kebab: When in Bihar, don't forget to try Bihari Kebabs, made with finely ...

Also Read: Ghugni To Hara Chana Pakoda: 8 Holi Special Bihari Dishes For You This winter delight makes a great appearance during the season. This green chana or chickpeas are only available for a ...

Over the years, his food would reach prime ministers and presidents—Jawaharlal Nehru, Atal Bihari Vajpayee, and Zakir Husain to ... with items going beyond traditional meat to vegetarian dishes too.

Ministry of Beer is aiming to inspire locals and tourists in Goa to give craft beer a shot. Vardaan Marwah’s Farro serves up ...