About Bengali Style Chana Dal Recipe: A delicious lentil dish cooked with Bengal gram or chana dal, this dish of dal is flavored with coconut, ghee and an assortment of whole spices. Bengali Style ...

A viral reel showing workers making traditional Bengali dal bori has received over 29 million views on Instagram. Find out ...

A sweet, tangy and spicy dal made with toor dal, tomatoes, tamarind, and jaggery, topped with a fragrant tempering of mustard ...

Though Bhoger Khichudi follows a traditional recipe ... place in Bengali cuisine, but Bhoger Khichudi remains the most sacred and traditional version. Dry roast moong dal in a pan on low flame ...

11. Finish with ghee, Bengali garam masala and chopped coriander leaves. Serve with rice and dal Tip: This dish cooks entirely in the juices released from the lau when salt and sugar are added.