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He Brewed Egyptian Beer In His Backyard Using Nearly 3,000-Year-Old Yeast And An Ancient Recipe From 3,500 Years AgoHe recreated a beverage that once flowed freely in the courts of pharaohs and was consumed daily by average ancient Egyptians. The beer he made was from yeast that was almost 3,000 years old.
MILLCREEK, Utah (KTVX) – Using recipes from ancient Egyptian papyrus and a master’s degree in Middle Eastern studies, a Utah man brewed a beer based on recipes nearly 3,000 years old.
The Egyptian Museum in Cairo’s Tahrir Square is bringing history to life with an exhibition exploring food in ancient Egypt, ...
A Brisbane brewer has created an extremely rare, limited-edition beer using 4000-year-old yeast harvested from an Ancient Egyptian tomb. Here’s how to get your hands on a bottle. Ross Kenrick ...
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