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I went around ordering street food like fuchka (similar to panipuri), trying paan for the first time, trying Bengali sweets (mishti), haggling with street vendors, and just generally having a good ...
They came to Australia in the 1970s,” she tells SBS Bangla. “From then on, they have always eaten Bangali food at home to preserve their heritage,” adds Kishwar. Upholding Bangali heritage ...
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