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The 2025 Roux Scholar will receive up to £12,000, a two-month stage at a three-Michelin-starred restaurant anywhere in the ...
Joanne Tattum, Corporate Growth & Partnership Manager at Moneypenny, shares her thoughts on the newly launched awards and the ...
Legislation that will enable a long-awaited overhaul of the business rates system has become law. The government has ...
A new competitive socialising concept based around pool is to open its first London site after raising raised $34m (£25.8m) ...
The UK’s oldest Indian restaurant could face closure in a dispute with its landlord the Crown Estate. Michelin-starred ...
The shortlist for the 2025 Catey awards has been revealed after judges met at the Savoy to consider hundreds of entries ...
Any business acquisition activity means checking the small print on sponsorship licences to identify who has responsibility ...
Unusual cask ales, gourmet options and small plate menus will set a local apart when it comes to tempting in cash-strapped ...
Chef Harriet Mansell is to close her Lilac restaurant in Lyme Regis after four years of trading. Mansell said there was “no ...
From mini mocktail lessons to a tiny turndown service with milk and cookies, hotels are offering all manner of good things in ...
Administrators have put the George hotel in Inveraray up for sale for offers over £2.85m. The 24-room boutique hotel in ...
Nick Rietz, former head chef at the Michelin Guide-listed Bilson Eleven, has joined Glasgow’s Zibibbo restaurant and wine bar ...
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