About Sulemani Paratha Recipe: A yummy layered paratha with the goodness of egg, Sulemani paratha is a must-try for your next meal! Now divide the dough into small balls. Roll the dough, smear some ...

If you’ve been using all-purpose flour (maida) for your laccha paratha, stop right now. Whole wheat flour (atta) is key to ...

Dhakai porota is a type of layered paratha which you can cook on a tawa or deep-fry like a poori. It makes for a wholesome meal when paired with alu cholar dal and any Bengali mishti. To begin with, ...

This hearty Pakistani chickpea curry with flatbread recipe is not only a staple at Ramadan Iftars, but can also make for a speedy weeknight supper – with layered ... To make the paratha ...

Kolkata’s paratha joints are on an innovation spree. CT hopped over to some of these places with actress Swastika Dutta to relish the layered, flaky and soft goodness with dollops of ghee and ...