They can easily replace traditional potato pancakes. Korean vegetable pancakes are an excellent snack or main dish. They are ...

Jeon, or Korean pancakes, are savoury and delicious ... I like the slight chewiness that comes from a combination of potato starch (sometimes called potato flour) and regular flour.

If you like, top the potato pancakes with a fried or poached egg. Gochugaru is Korean chilli flakes. If you don't have it, substitute another type of chilli flakes. Peel the potatoes, cut them ...

Give your regular pancake a healthy twist with this Korean vegetable pancake. Made with vegetables like onions, mushrooms, zucchini, sweet potato, bell peppers and more - this pancake makes for an ...

A tasty Korean take on a savoury pancake. Serve as a quick brunch, lunch or supper, or as part of a Korean meal. Each serving provides 307 kcal, 5g protein, 36g carbohydrates (of which 2g sugars ...