Use your slow cooker for this simple beef curry - it’s full of flavour and guarantees meltingly tender beef. Serve with rice and naan bread. Each serving provides 334 kcal, 33g protein ...

This is a wonderfully fragrant slow-cooked Thai-style massaman beef curry. If ox cheek is not available, you can use braising steak or brisket instead. Preheat the oven to 160C/140C Fan/Gas 3.

Heat the oil in a large saucepan, add the beef and cook until ... potatoes and spices to the slow cooker, along with the water and cook on high for four hours. Once cooked, transfer to warmed ...

An expert cook may have the solution - by following his recipe ... beef and fried it until it browned, breaking it up with a wooden spoon as he went. Once cooked, he added this to the slow cooker ...

After a new slow cooker? We’ve found the best slow cookers for 2025. Whether you’re cooking for one or a large family, these ...

using a slow cooker to make it is a no-brainer. This classic recipe calls for dried beans instead of canned; simply add them with the ground beef, tomatoes, and spices, and six hours later ...