Turkish Eggs (Cilbir) are a traditional Turkish breakfast featuring soft and runny poached eggs nestled on a cloud of creamy yogurt flavored with bright lemon and aromatic garlic and drizzled with ...

Traditional breakfasts vary based on the ... with a fried egg and various toppings like avocado. The variety in a Turkish breakfast is impressive. There's bread, cheese, butter, olives, eggs ...

The bread's signature circular shape has earned it the nickname 'Turkish bagel.' Still, unlike traditional bagels that have become a staple in American breakfast, simit isn't boiled before baking.