Wash your cast-iron skillet in warm, soapy water. Dry thoroughly with a paper towel or lint-free cloth, or dry on the stove. Apply a thin layer of cooking oil to the entire skillet, including the ...

We asked a culinary instructor about foods that damage cast iron and how to avoid ruining your favorite pots and pans. David lives in Brooklyn where he's spent more than a decade covering all ...

Buff to remove any excess. 6. Put it away: Store the skillet in a dry place. Full Circle Tenacious C Cast Iron Brush Using soap, steel wool, or other abrasives is not the end of the world ...

Cast iron skillets are prized for their versatility ... it’s a good idea to re-season to maintain its quality. Once dry, apply a thin layer of vegetable oil or shortening to the skillet.

Thankfully, everyone seems to agree on what not to do, at least -- you can't treat your skillet like any other kitchen pan. Whatever you do, resist the urge to soak your dirty cast iron or run it ...

Whether it’s seared protein, a personal-sized cobbler, skillet pizza, or any number of hot, tasty sides, the cast iron skillet is the ultimate do-it-all. A set of these will elevate your ...