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Tamil Nadu-born chef Vijay Kumar's 'Semma' ranks among top 10 in New York City's 100 Best Restaurants listDhamaka, led by Mumbai-born chef Chintan Pandya, has earned praise for its biryani, described by Wells as a "polyphonic riot of flavour" in a 2021 review. The dish is noted for its bold ...
By Katie Meston We're excited to announce that British Tamil chef Brin Pirathapan is taking over the app this February with his elevated date-night dishes. Download our recipe app today and take ...
Chef Lakshmi Divya Harshini always wanted to ... Kongunadu cuisine originates from the Kongu region of Tamil Nadu and is renowned for its distinctive blend of flavours and use of fresh, locally ...
has been honoured with the title Asia's Best Vegan Chef with Creative Influence at the Asia Awards (AA) 2023 in Trichy, Tamil Nadu, India, last Sunday (Dec 3). Dave expressed his gratitude on ...
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