Serve the dry chili chicken with gluten-free fried rice, white rice, or steamed veggies. If you don't have Sichuan peppercorns, also called Szechuan peppercorns, you can and should use full dried ...

This extra-spicy chicken is served with Szechuan sauce on the side to amp ... China Bright red and packed with chili peppers, Chongqing chicken starts with diced bits of chicken that are wok ...

This 5-spice chicken and broccoli stir fry is ... can add more sriracha or include other hot sauces like chili oil or sambal ...

The Spicy SzechYuan showcases Birdcall’s signature all-natural crispy chicken paired with a trio of dynamic flavors: Chef Penelope Wong’s famous Szechuan chili oil, charred scallion kewpie mayo, and ...