Find classics including roast paan, 12 curries and a coconut custard pudding for dessert as well as unique creations like a ...

The popular edible fish known to local fishermen as "modha" or "koduwa", and recently declared endemic to Sri Lanka, has been given a scientific name with a local flavour - Lates lakdiva. In an ...

His customers are Tamil and Sinhalese, quite familiar with Sri Lankan cuisine, but also Indian, Chinese, Malaysian and Singaporean. The menu has expanded, reflecting their requests, to include chili ...