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Mid-Day on MSNSri Lanka Independence Day: Explore the country's culinary flavours with insights from a Mumbai-based chefOn the island nation’s Independence Day today, a city-based Sri Lankan cuisine expert serves us a slice of its flavours with ...
Sri Lanka’s island charm is as vivid as it is varied. With a blend of flowering spice groves, lush tea plantations and ...
We dug into the details of what Sri Lankans ordered on Uber Eats last year, and one thing stood out— a love for bold flavours. From “make it spicy,” to “extra spicy,” spice dominated order ...
Walkway to Ceylon opened in Stones Corner in mid-December.Markus Ravik In Brisbane, there’s Ceylon Inn in Graceville, but it mixes Sri Lankan cuisine with dishes from other parts of the Indian ...
The New York City Council celebrated Sri Lanka’s Independence Day, just ahead of February 4, in its Council Chambers, in the presence of a gathering of Lankans and Lankan-Americans.
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