Does Niagara’s Chengdu Noodles mix great flavour with affordability? Our food critic has an answer
Owners Joyce and Luka have curated an outstanding menu that highlights authentic Sichuan dishes at unbeatable prices.
Add the fried beef and carrot strips and cook for 1-2 minutes, stirring well to combine. Meanwhile, for the noodles, heat the vegetable oil in a wok over a high heat. When the oil is smoking ...
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