After tossing out yet another bulky, half-used box of chicken stock wasting away in the fridge, Valerie Zweig and her cousin, ...
onion powder, and salt. In a small bowl, stir together the chicken bouillon paste, chicken stock, and soy sauce. Step 4: Add ...
The sauce is really easy using two popular spice blends: curry powder and five-spice ... Add the coated chicken and stock and simmer for 12–15 minutes. Add the pineapple, water chestnuts ...