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There’s no denying that South Indian cuisine is known for its flavorful and aromatic dishes, which are made using unique spices. Here are some of the common spices that give classic South Indian ...

Sambar holds a special place in South Indian cuisine, cherished for its aromatic flavors and versatility. This savory ...

Indian conglomerate ITC Ltd. is in early talks to acquire MTR Foods and Eastern Condiments from Orkla ASA for $1.4 billion.

As we all know, cooking is an art that requires experience and skill. Many people are unaware of how long a dish should be ...

It is the most popular roadside dish from North Kerala. This dish tastes even better due to the darker, crispier outer layer.

From the spicy curries of North India to the tangy sambar of the South, Indian food is a culinary ... along with the toasted spices, gives it a distinctive taste. It is best eaten with naan ...

Explore these traditional dishes from different parts of South India to discover the amazing versatility of bananas.

She is also the founder and creative culinary force behind the eponymous premium South ... an Indian packaged food brand. Kaimal features a traditional blend of whole spices in this Masala Chai ...

Indore: Rejections of export consignments from European countries over alleged pesticide contamination in spices has surged to more than 20 per cent, .