Who would've thought you could use an ice cream cone as a serving dish for your salmon? Well, @melodyeatstampa on Instagram discovered a restaurant that did, and it makes for an exquisite ...

He serves them along with wilted spinach, crispy-skinned salmon, and a reduction of heavy cream and cider. Together, the rich, buttery, melt-in-your-mouth fish; crispy-tender potatoes; and cider ...

Meanwhile, mix the cream cheese, lemon juice, and black pepper together. Place a heaped teaspoonful of the cream cheese mixture into each case and top with shredded smoked salmon. Garnish with a dill ...