This biryani chicken recipe is prepared in the Hyderabadi style ... you can then add them to an electric rice cooker and make ...

A rice cooker is also a good choice for preparing vegetable or meat biryani. You might want to avoid recipes in which rice is ...

Wash Basmati rice and soak it in 800 ml of water for 15 to 30 minutes ... 3. Heat oil in a big pressure cooker. Add cinnamon, cardamom, cloves, cashew nuts, fennel and fry in a slow flame till the ...

Till now the chicken would be semi-cooked the rest of the cooking will happen with the rice. 7. Seal the pressure cooker and let the biryani cook for 2 whistles. Release the pressure and the biryani ...

Cook-up rice is a comforting Caribbean one-pot of rice, vegetables and pigeon peas, cooked with coconut milk. Similar to a biryani, it's full of texture, colour and flavour. Tip the rice into a ...

Assemble the biryani straight away while the rice is still hot – you are aiming for five layers: rice, chicken, rice, chicken, rice. First pour about three tablespoons of water and half of the ...