Sprouted potatoes can be safe to eat with small sprouts if they are firm and have no green spots. However, if the potato is ...

Potatoes are one of the most hardy, versatile vegetables. The affordable ingredient can be transformed into creamy mashes, ...

Sweet potatoes are grown using root sprouts called "slips." Grow your own slips by using sweet potatoes sourced from a ...

is produced when the potato begins to sprout. Now a team of researchers at the University of California have found a way to silence the production of the responsible protein: GAME15. Ultimately ...

Potatoes are at the top of most people’s shopping lists, but many people do not realise they are storing them incorrectly. It may seem obvious to keep all your vegetables stored together, but ...

Though sparse in the winter, sunlight has a detrimental effect on potatoes, like coaxing "pesky sprouts" into making an appearance. "Secondly, sunlight encourages photosynthesis, which in turn ...

But is it safe to eat them? According to the Food Standards Agency (FSA), it’s fine to eat sprouted potatoes if they are still firm to the touch, don’t look too wrinkly and shrivelled ...

This is a versatile fall baked dish. It features potatoes and Brussels sprouts, but you can substitute other fall vegetables, such as parsnips, carrots, and cabbage. Recipe adapted from the Produce ...

Potato sprouts, also called eyes, are a natural part of the potato life cycle and can be spotted on all types of potatoes, no matter the size, including sweet potatoes. Can you eat potatoes that ...