“Mackerel are carnivorous fishes and feed on plankton, crustaceans, mollusks, fish eggs, and small fish. They congregate in schools and swim actively in the upper 25–30 fathoms of the water in ...

Spanish mackerel ... of deeper water. “Bass are doing pretty good on Lakes Woodruff and Dexter, on both live bait and artificials,” says Capt. James Hillman from Highland Park Fish Camp.

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Heavily spiced dishes need a protein such as mackerel that can stand up to it. Before you make this recipe, ask a fishmonger to butterfly the fish ... in a pan with 50ml water to just below ...