Get a taste of Norway’s best seafood, from sweet, succulent king crab to perfectly pan-fried fish cakes and other coastal ...

Join an unforgettable king crab fishing and food adventure in the icy waters of Norway! From catching massive crabs in arctic fjords to feasting on fresh seafood by the fire, this journey is packed ...

By The Way 18 courses, no murder: A floating restaurant right out of ‘The Menu’ An ‘expedition’ to a six-hour dinner in Norway’s surreal Salmon Eye ...

Iris is a new restaurant located in the middle of the Hardangerfjord in Norway. It offers an 18-course menu and seats only 24 diners per night.

Norway’s three-Michelin-starred restaurant Maaemo – located in Oslo and known for its innovative Norwegian cuisine and ...

Slow-cooked reindeer, seaweed-infused bread, smoked salmon, award-winning cheese, and Arctic berries are among the regional ...

The Nordic culinary scene reached new heights in 2025, with the number of Michelin-starred restaurants in Scandinavia jumping significantly, underscoring its growing influence on the global food map.