But if a trip to Spain isn’t in your future, you can make a wonderful homemade version of this burnt Basque cheesecake recipe. Preheat your oven to 400°F. Line a 9-inch springform pan with two ...

6 Remove from the oven and allow to cool before refrigerating overnight. 7 Take the cheesecake out of the fridge 2 hours before serving. Remove the outer part of the spring form pan and gently peel ...