Make this delicious and crispy Kothimbir Vadi as your next tea-time evening snack. Wash, clean and chop fresh coriander.Take a bowl, add chopped coriander, besan, rice flour, turmeric, red chilli ...

This recipe is sourced from the food website of Hebbars Kitchen, which offers homemade recipes. You can make alterations to this recipe to suit your needs and tastes.

In a mixing bowl, combine all the ingredients except oil. Add 1 1/2 cups of water and mix well to make a very thick batter. 2. Heat 4 tablespoons oil in a frying pan over a low heat. Add the prepared ...