As the festive season approaches, the demand for premium-quality saffron soars across households and businesses. Saffron, known as the 'golden spice,' holds a special place in Indian and Middle ...

Traditionally, saffron is grown in Kashmir’s unique climate, which provides the right mix of cold winters and dry summers.(Syed Hashemi, Unsplash) A Nagpur-based couple has achieved an ...

Akshay and Divya Holey from Nagpur have innovatively adapted aeroponics to grow high-quality Kashmiri saffron at home, creating perfect conditions and earning Rs 50 lakh annually. This soil-less ...

Kumkumadi is a skincare ingredient that has been passed down through generations. Known for its glow-enhancing properties, ...

Saffron infused dough topped with almond flakes, cranberries, tutti frutti and dry rose petals is baked until golden brown. This Kashmiri naan bread is ideal for the festive season. Divide the dough ...

Wash the basmati rice thoroughly and soak it in water for 30 minutes. In a pot, bring 2 cups of water to a boil. Add the ...

Saffron can be bought whole in threads or strands (stigmas) or in powdered form. Spanish and Kashmiri saffron are reputed to be among the best-quality. Saffron gives a distinctive aroma and ...

Saffron can be bought whole in threads or strands (stigmas) or in powdered form. Spanish and Kashmiri saffron are reputed to be among the best-quality. Saffron gives a distinctive aroma and ...