About Aloo Ka Paratha | Aloo Paratha Recipe: The undisputed king of breakfast, lunch or brunch across the length and breadth of India, Aloo ka Paratha is a delicious shallow fried Indian bread.

Food and travel guide TasteAtlas recently released its latest list of the top 100 breads in the world. The list features ...

Bread pakora is a timeless Indian tea-time snack loved by innumerable ... the batter-coated bread pieces are cooked on a tawa instead of being deep-fried. Start by preparing a flavourful mixture of ...

Spicy potatoes, sharp pickled red onion and cooling raita all folded up in a wrap or naan bread make a quick ... over a high heat and add the potatoes. Fry for 4–5 minutes, until just starting ...

or Puri (Indian fried bread). Can you think of a more relaxing way to clear your plate than with a piece of warm, fresh bread? Potatoes: Cut them into uniform-sized cubes to ensure that they cook ...

Po Alentejano (Portugal) and Piadina Romagnola (Italy) also made it to the prestigious list. As Butter Garlic Naan takes the ...

Cut potatoes and eggplant into small-medium size wedges. 2. Fry the potatoes and aubergine, keep aside. 3. Heat oil and add the cumin and fry until it crackles, then add the onions and sauté ...

Manju Malhi, an Indian-origin chef in London, creates fusion dishes that highlight the connection between Indian and British cultures.