The month of Ramzan is marked by the cherished tradition of Roza Iftar, where Haleem—a rich, slow-cooked dish of meat, ...

Tis the season to tuck into haleem! Hyderabadis are craving this rich, indulgent, and savoury dish, whether it is mutton, ...

Ramadan is a time of devotion, reflection, and togetherness. It is also a season filled with flavorsome and nourishing dishes that bring families and communities together at Iftar. One such beloved ...