goat milk has been an essential dietary component for centuries. Goats were among the first domesticated animals, and it is estimated that people have been drinking their milk for 10,000 years.

It was just after 7 a.m., a bit late — spiked goat's milk is best drunk at the crack of dawn. Rodriguez beamed. His father first brought him to try the drink at this ranch in Muscoy, an unincorporated ...

The hard-to-find drink involves raw goat’s milk spiked with hard alcohol and sugars. While social media-worthy, the drink is certainly not for everyone. But is it safe?

In covert gatherings across California, raw goat or cow milk is mixed with cane alcohol and sugars to make pajaretes. The drink is an early-morning tradition from western Mexico. Despite health ...

In a little town on the prairie, Walnut Grove, is a little business, The Prairie Apothecary Company. While the town’s ...

Over 4 in 10 Americans do not know that drinking raw milk is less safe than drinking pasterized milk, according to a health ...

goat, buttermilk or raw? Remember when milk was just, well, milk? No longer. Raw milk is now in the news. Why not drink it? We eat many raw foods: fruits, vegetables, nuts, meat (steak tartare) and ...

If signed by the governor, House Bill 1048 would allow farmers who produce unpasteurized goat milk, sheep milk or whole milk to sell the products at farmer’s markets and to deliver the product ...