A system has been introduced in which consumers can purchase as many health functional foods as they want in consideration of ...

In China, 40% actively seek new tastes. Consumers are increasingly open to new flavours whilst still enjoying familiar ...

Enhancing the texture, flavour and stability of formulations can help to innovate food products with ease. How can ...

Scientists created probiotic chocolates using honey and corn. These chocolates improve gut health, keep antioxidants, and ...

Scientists are transforming chocolate into a functional food by infusing it with probiotics and prebiotics, supporting gut health.

M&S ‘Brain Food’ range of fortified products launched in January. Credit: Marks and Spencer Do functional foods specifically targeted at brain or cognitive health deliver the benefits they ...

Achieving the perfect texture in plant-based foods is challenging. How can customisable solutions help manufacturers create ...

Rice wine byproduct tapuy lees may offer anti-aging and antioxidant benefits, creating new opportunities for functional ...

Do functional foods specifically targeted at brain or cognitive health deliver the benefits they claim and often at added expense to the consumer? More than four decades on since the generalised ...