Once done, drain the water and transfer it to a food processor to blend into a smooth paste ... Mix well to combine everything together. 3. For the Mysore masala, heat butter in a pan and add onions.

Mysore masala dosa is a classic South Indian delicacy celebrated for its crispy texture and rich filling. With this recipe, you can learn how to make this treat in your kitchen. Start by soaking rice ...

Mysore is very rich when it comes to the city’s culinary heritage. The traditional veg restaurants in ,ysore serving south Indian dishes rule the scene even today though pizzas, burgers, pastas ...

It's a great spot for wildlife lovers. From Mysore masala dosa to Bisi Bele Bath, this city's a paradise for food lovers. Don't forget to try delicious filter coffee to complete the meal.

Cafe Mysore is the oldest restaurant in Mumbai for South Indian food. Established in 1936 ... flavourful and hearty options like Mysore masala dosa, rasam idli, and neer dose, Cafe Mysore offers ...