the Karnataka government has banned artificial food colour from being used to coat kebabs, fish, chicken and even vegetarian ...

These tender kababs melt in the mouth and are one of the most versatile Indian dishes Ingredients 1 kg mutton, minced 1 tbsp cashew paste 3 tsp ghee 2 tbsp raw papaya paste 1 tsp kewra water or ...

Five ingredients are all it takes to whip up this saffron-tinged kababs Ingredients 4 baby chickens Saffron juice, (5gm saffron with ½ cup water) 500gm or 3 large white onions, sliced Juice of 8 ...