Harvard and Stanford-based gastroenterologist Dr Saurabh Sethi has listed his top ten beverages that are great for women’s ...

Postbiotics are beneficial compounds created by probiotic bacteria when they ferment prebiotics (fiber). Learn about their ...

Hey there, fellow food enthusiasts! If you’re constantly seeking new ways to spice up your vegan lifestyle, welcome to the ...

Discover why commercial fermented foods like kombucha and kimchi might not deliver the gut health benefits you're paying for.

Here's a rather novel way to keep trash out of landfills: engineering biologists at the University of Edinburgh have ...

Springtime is often when calves get their first vaccinations. It’s also their first exposure to high endotoxin loads.

For the first time, a scientific study has succeeded in using live microbes to produce medicine — by digesting and fermenting ...

Discover 10 gut-healing drinks that transform digestive health naturally. From probiotic powerhouses to soothing teas that ...

The precision fermentation ingredients market is experiencing explosive growth, with market valuation projected to surge from ...

From the fermentation pot straight to your plate: fermented vegetables are making a comeback – not only in gourmet kitchens, ...

Sauerkraut and kimchi are both cabbage-based, fermented foods. They have some differences in their probiotic content and ...