To build the spice base, gather dried curry leaves ... creamy dishes like this tilapia masala curry recipe. What Other Types Of Fish Can I Use In A South Indian Curry? Tilapia is a popular ...

To cook the fish. remove the pollock from the fridge 10 minutes before cooking. Pat dry to remove any excess moisture. Preheat the oven to 195°C. Place the tomato masala sauce in an 8.5 x 11.5 ...

Cut the fillets into small pieces. 2. Put the fish in a big bowl and marinate it with all the ingredients – whisked yoghurt, ginger-garlic paste, red chilli powder, black pepper, garam masala, dried ...