Processed red meats—like bacon, deli meats, and hot dogs—are linked to a host of health ills. Now, the latest study finds ...

Eating plenty of plants—fruits, vegetables, whole grains, nuts, seeds and legumes—will also provide brain-loving antioxidants ...

Consuming just two servings of processed red meat per week is associated with a 13% increased risk for dementia, a large, ...

A groundbreaking study reveals that high consumption of processed red meat significantly increases the risk of dementia.

We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.

Offal news for grill masters. Several studies have suggested that a diet rich in sugar and saturated fat can contribute to ...

Reduce your risk of dementia by making simple dietary changes. Learn about the connection between processed red meat and ...

A large new study is among the first to suggest a link between cured meats and higher rates of dementia and worse cognition.

Eating too much red meat has been associated with poor health outcomes, but a new study shows it could also put your future ...

"Our study results forecast a dramatic rise in the burden from dementia in the United States over the coming decades, with ...

Red meat consumption is an established risk factor for chronic conditions, including cardiovascular disease and type 2 ...

A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while ...