One major advantage sprouted moong salad has over dal vada is convenience. Sprouting moong beans at home is as simple as ...

This article highlights the five health benefits of consuming soaked moong dal on an empty stomach each morning.

Rajma, or kidney beans, are a rich source of arginine. By mixing boiled rajma with whole wheat flour, you can create ...

Including sprouted or boiled moong dal in your diet can help cleanse your system naturally. 10. Strengthens Bones Loaded with calcium, phosphorus, and magnesium, moong dal plays a vital role in ...

Add the dates and pineapple, mix well, garnish and serve. Soak the dal in enough water for half an hour, and then cook till half done. At this stage, add spinach, ginger, garlic, salt and turmeric ...

The first dish ordered at any dhaba on a road trip is always dal: the steaming hot dal fry or ma ki dal to which cream and ...