"Classic options like the French 75 and the Sidecar highlight cognac's versatility," she advises. The French 75 is bubbly and bracing, while the Sidecar is smoother and more balanced. Both drinks ...

The first thing you have to do is create the two syrups that will later be used to give this cognac cocktail a kiss of sweetness. To give the drink a bit of a Southern character along with the ...

As America and China sharpen the knives over a simmering trade war that threatens to engulf the European Union, a famed ...

With the arrival of lunar new year, we've entered a new period: this is the Year of the Snake. The post Raise a glass to the ...

Brandy is a spirit made from distilled wine, usually served as an after-dinner drink or used in flambé dishes—like Jacques Pepin's recipe for classic Crepes Suzette. Brandy is a great addition ...

NEW ORLEANS (NEXSTAR) — New Orleans lays claim to America’s oldest known cocktail, the Sazerac. It was named the official ...

Cognac export revenues slid more than 10% in 2024, primarily due to the challenges the sector is facing in China, trade-body ...

Add Cognac, verjus blanc, Chartreuse Végétal Elixir, 1 dash saline and ¼ ounce lavender-honey syrup. Top with soda water and stir gently to incorporate without losing carbonation.

Chelsea Davis is a SF based journalist covering food, drink & travel ... one pound of sake-braised short ribs and bone marrow, cognac flambéed with pan drippings. Multi-Michelin-starred chef ...

PARIS (Reuters) -French drinks company Pernod Ricard cut its 2025 and longer-term outlook on Thursday and brought forward ...