Get ready to fall in love with Chicken Malai Seekh Biryani! This delicious twist on classic biryani mixes fragrant rice with aromatic spices, juicy kebabs & a creamy cashew paste. 1 tsp Biryani masala ...

When making biryani, it's essential to marinate the chicken so it absorbs the full flavour of the spices. Cook the chicken with care, ensuring that the pieces remain intact and don't break apart. When ...

Assemble the biryani straight away while the rice is still hot – you are aiming for five layers: rice, chicken, rice, chicken, rice. First pour about three tablespoons of water and half of the ...

Start at the classic veg biryani, and make your way through unique offerings like Kashmiri gucchi biryani, Chettinad chicken biryani ... and indulgent desserts like malai ghewar, payasam, and ...