A cast-iron skillet may not be the flashiest piece of cookware, but it’s a kitchen essential that can elevate your cooking ...

Now that my cast iron skillets have built up a nonstick patina, it’s important to clean them without damaging ... allowing me to clear out any lodged crumbs. Amazon Shoppers Say They’ve ...

It's created when molten iron is poured into a mold and allowed to cool (a.k.a. cast) to form a shape — in this case, a pan, ...

Baking soda and vinegar can remove even the most baked-on cookware stains.

We put Charlotte Suhr from Le Creuset in the hot seat to get all the tips and tricks for cleaning and seasoning a cast iron pan to keep things cooking. First up, we had to understand why cast iron ...

Now a regular at the monthly Antiques Faire, Affoumado has become a go-to Bay Area specialist in cookware restoration.

Once bare cast iron has been seasoned, it is very easy to maintain. Most clean up can be done with just a damp paper towel or sponge. The cookware will need periodic re-seasoning but that is as ...

If you've just seared something with excess grease or there are stuck-on bits of food hanging out, follow these simple steps and your cast iron will stay clean and continue to hold that ...