This recipe for Chilled Fish in Chili Sauce is a Chinese cold appetizer, featuring crisp and crunchy sliced fish marinated in a savory chili sauce. Why you'll love this recipe This recipe for Chilled ...

Bring tamarind paste and ½ cup water to boil in saucepan ... Wipe skillet clean, add remaining oil, and return to high heat. Using spoon, stuff fish cavities with chili paste, and season with ...