Urad Dal Kadhi Recipe: Urad dal, also known as Split Black Gram, is a lentil with various health benefits. It is packed full of fibre, magnesium, potassium and other nutrients. It is also a great ...

They are rich in nutrients, specially proteins and provide a whole meal that keeps you full. Urad dal or black gram makes for a great vegetarian meal since it is loaded with iron, vitamin B and other ...

Whole urad dal, also known as black gram, holds a special place in Indian cuisine. This humble lentil is not just nutritious but also incredibly versatile, finding its way into various dishes ...

A lentil stew fit for royalty, this rich dal nails the fine line between tangy and creamy. Ingredients ½ cup whole black gram (sabut urad dal) 1 cup whole green gram (sabut moong dal) 2 green ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Black Gram Dal (Urd Dal) in Agra? The highest market price of Black Gram Dal (Urd Dal) in Agra ...

about 100 gms - - 1/4 cup black urad dal or split black lentil, about 25 gms - - 1/4 cup chana dal or split Bengal gram, about 25 gms - 1. Combine all the ingredients for the bati together.

Blend coriander leaves, radish leaves, 2-3 green chillies, ginger, lemon juice, black salt, amchoor powder, and hing water ...