The following traditional Bengali meals give a wonderful balance ... or for a rich flavour of mustard-infused fish curry, these meals shall make your predawn meal healthy and delicious.

offering classics such as Shorshe Ilish (hilsa fish in mustard gravy), Kosha Mangsho (slow-cooked mutton curry), and the much-loved Daab Chingri, which we relished with Bengali food staples like ...

Basant Panchami in Bengal is a gastronomic event that is topped off with aromatic Bengali Pulao, a variety of fish curries, and vegetarian pleasures like Shorshe Phulkopi, Aloo Posto, and many more.