Chef Ahana Dutt was awarded a Good Food Guide hat at Potts Point’s short-lived Raja Indian restaurant following a six-year ...

After Tangra Chinese Restaurant, food entrepreneur Deepali Ray opened Kolkata Beckons to connect Singapore with authentic ...

About Mughlai Paratha Recipe: Parathas are undoubtedly a staple Indian food that can be eaten with almost ... Mughlai Paratha is one such variety that has a huge fan following. A popular Bengali ...

Bun Dosas, a traditional preparation from Tamil Nadu and Kerala, which are soft and spongy, are shaped like a bun hence the ...

The festival of rice harvest in Bengal, 'poush sankranti' is celebrated by relishing the most delicious sweet the bengali cuisine offer- 'pithe', a category ... It is a quick and easy Indian dessert ...

The fierce rivalry between Odisha and West Bengal over the origin of the rasagola has also unintentionally brought Pahala rasagola to the forefront.

Superstar Ranveer Singh spills the beans on his favorites holiday destinationThis Indian restaurant that offers Rajastani, Coastal cuisine from Maharashtra, Karnataka, Kerala, and Tamil Nadu ...