Food and travel guide TasteAtlas recently released its latest list of the top 100 breads in the world. The list features ...

Aloo ka Paratha is a delicious shallow fried Indian bread. Potatoes mashed along with chilies and spices, stuffed inside the flour dough. It is a staple food in North India but is served all across ...

Place a sixth of the potato mixture in the middle and fold over ... 15 cm circle Rub a hot pan with a little butter and cook the paratha on one side for about 2 minutes. Brush the top with a ...

Aloo Ke Parathe is generally considered healthier if prepared with minimal oil and using whole wheat flour. It has more fibre and can be a bit easier on the digestive system because it doesn't have ...

Also known as flat-bread in English, it is a bread cooked ... There are different types of Parathas available like Aloo-Paratha, Gobhi-Paratha, Paneer-Paratha, Matar-Paratha, Methi-Paratha ...

India's Garlic Naan was voted the world's best bread by Taste Atlas, with a high rating of 4.7. The buttery, soft naan with ...

Aloo paratha is a traditional Indian flatbread stuffed ... It is best served with Indian bread. Get the Aloo Matar recipe.

These filled Indian flatbreads are a good way to experiment with spices and flavours - you only need a tiny amount of filling and it is a good way of using leftover mashed potato or cooked vegetables.

Bollywood celebrities prioritize a balanced breakfast, from Anushka Sharma’s oats and chia porridge to Deepika Padukone’s ...

About Aloo Paratha: Soft wheat dough stuffed with the spicy filling of mashed potatoes with coriander, chillies and other spices and then rolled out into big round parathas. It tastes best with a ...