African chicken, like Singapore noodles and Yangzhou ... If you do use breasts, reduce the cooking time slightly so the meat doesn't dry out.
Chef Kamini Pather, known for capturing the hearts of South African audiences after winning "MasterChef South Africa" in 2013 ...
Chicken bog, a simple pilaf-style dish made with rice and chicken, is a South Carolina staple that has stood the test of time ...
A traditional stew that's a festive season favourite in Liberia Ingredients 1 kg chicken 600 gms tomatoes 750 gms red bell pepper 250 gms green bell pepper 350 gms white onion 2 garlic cloves 2 ...